Summer Garden Salad with Mustard Mango Dressing

Summer Garden Salad

• 2 big handfuls of Kale
• Romaine
• Fresh Chives
• Red Pepper
• 1/4 an Avocado
• Coconut Bacon
• Fresh Grated Ginger

Mustard Mango Dressing

• The juice of one Lemon
• 1/4 Cup Extra Virgin Olive Oil
• 1/4 Cup Mango
• A pinch of Salt and Pepper
• 1 Tbsp Grainy Mustard

To make the dressing, juice on lemon and place the juice in a blender.  Add all the other ingredients and blend.

Then chop kale into small pieces, dice up fresh chives toss in a bowl with the dressing.  Massage the salad until the kale softened a bit.  Place on a bed of romaine and then top with red pepper, avocado, coconut bacon and fresh grated ginger.